Cracker Barrel Restaurant Apple Butter Recipe. Do this over low heat until all of your butter melts. 1 stick butter 1 cup blackberry jam 2 tablespoons flour 1 tablespoon cornmeal 1 teaspoon lemon extract mix all the ingredients together. Cook 11 to 14 minutes, stirring occasionally, until tender.
In a blender, combine the remaining 1/2 cup apple juice, cornstarch, apple pie spice and sugar. Do you enjoy the spiced apple butter we serve in the restaurant?
This tart dish makes an atypical and delicious dessert.
In a blender, combine the remaining 1/2 cup apple juice, cornstarch, apple pie spice and sugar. In the restaurant, they aren’t made fresh, but you can make a copycat of their fried apples using fresh ingredients at home. For those of us to have to drive to the cracker barrel, you can always make a copycat recipe to tide you over until you get to the real restaurant. Apple butter cracker barrel recipe 2 quarts quartered apples 1 1/2 cups water 1/2 cup cider 2 1/2 cups sugar 1/2 teaspoon allspice 1/2 teaspoon cinnamon 1/4 teaspoon cloves cook the apples in water until soft.
